Hilans has procured for you 100% natural, fresh and aromatic Bay Leaf (Tej Patta) directly from the women farmers of Pithoragarh and Rudraprayag. Hilans Bay Leaf has a unique fragrance and an olive green color that imparts a striking aroma, luscious flavor, and natural tinge to your dishes. Traditionally this spice is used by Ancient Greeks as a flavor enhancer for their cuisines. The rich nutrient reserve of Hilans Bay Leaf keeps your digestion in check and prevents you from various chronic ailments. Bay leaf is loaded with several vitamins and essential minerals. Add this amazing spice to your food and experience the unique flavor and irresistible aroma.
Relieves sinus pressure
Aids digestive health
Prevents heart diseases
Curtails the risk of type-2 diabetes
Bay leaf is a rich source of vitamins (A, C, B6) and minerals (Calcium, Iron, and Manganese).
Best Way to Consume it
You can add Hilans Bay Leaf directly to your dishes for extra spiciness or you can dry and grind it to make Tej Patta powder out of it and sprinkle some of it in your curries, soups, or chicken recipes. You can also try an aromatic bay leaf tea to help settle your stomach.