Toor Dal is the most favourite comfort food of Indian Households. The high protein Toor dal is a 100% vegetarian product that must be included in the diet. Hilans Toor dal is highly beneficial to health as it contains vital nutrients. They are procured directly from the women farmers who ensure that the grains are uniform in size. The intact fibre content in this yellow pulse makes it healthier and nourishing.
Toor dal, also popularly known as Arhar dal, is nourishing, flavorful and its advantage is that the intake of time taken while cooking is lesser. Hilans Arhar dal is delivered freshly so that it furnishes the best possible flavor punch.
Health Benefits:
Prevents Diabetes
Bolsters Energy
Promotes weight loss
Regulates blood pressure
Fosters Iron stores
Boosts immunity
Key Nutrients:
Protein, Carbohydrates, Fibres, Iron, Calcium, and Folic acids
Best Way to Consume Hilans Toor Dal:
Hilans Toor Dal is a luscious pulse that can be served with anything or everything. It can be coupled with Rotis, Parathas, Steamed Rice, Pulao, and even with Idli and Vada.
Cook it in the pressure cooker after soaking it in water for 15-30 minutes, add Hilans spices and relish the flavors of the best pulses.
