Hilans Himalayan Black and Gray Lentils (Masoor Dal)
Hilans has procured 100% natural and premium quality masoor dal from the women farmers of Chamoli, Uttarkashi, Pithoragarh, and Pauri districts of Uttarakhand. Hilans Masoor Dal is a treasure trove of health-boosting nutrients such as iron, protein, fiber, and minerals. It is an outstanding source of potassium that helps in maintaining blood pressure. Besides this, it has a considerable amount of Vitamin B2, B6, C, folic acid, Zinc, Calcium, and Magnesium. The bundle of health nutrients present in Hilans Masoor Dal makes it a natural aid with enormous health benefits. It also helps in retaining a healthy body weight, boosts gut health, and replenishes the skin. These small red lentils procured from the lush-green Himalayan valleys possess a distinct aroma and mouth-watering flavor. Try these scrumptiously luscious lentils and know what real goodness feels like.
Promotes Healthy Gut
Augments Heart Health
Hilans Masoor Dal is an excellent source of important nutrients such as iron, protein, fiber, vitamins ( B2, B6, C, and folic acid), and minerals (Potassium, Zinc, Calcium, and Magnesium)
Best Way to Consume it
Add Hilans Masoor Dal to a pressure cooker, pour some water, and pour salt, turmeric, and red chili powder. Let it cook for 2-3 whistles. Temper it with some curry leaves, onions, and tomatoes & Serve it hot!