Hilans Himalayan Black and Gray Lentils (Masoor Dal)
Hilans has procured 100% natural and premium quality masoor dal from the women farmers of Chamoli, Uttarkashi, Pithoragarh, and Pauri districts of Uttarakhand. Hilans Masoor Dal is a treasure trove of health-boosting nutrients such as iron, protein, fiber, and minerals. It is an outstanding source of potassium that helps in maintaining blood pressure. Besides this, it has a considerable amount of Vitamin B2, B6, C, folic acid, Zinc, Calcium, and Magnesium. The bundle of health nutrients present in Hilans Masoor Dal makes it a natural aid with enormous health benefits. It also helps in retaining a healthy body weight, boosts gut health, and replenishes the skin. These small red lentils procured from the lush-green Himalayan valleys possess a distinct aroma and mouth-watering flavor. Try these scrumptiously luscious lentils and know what real goodness feels like.
Health Benefits
- Controls Diabetes
- Replenishes Skin
- Maintains Weight
- Promotes Healthy Gut
- Strengthens bones
- Augments Heart Health
Key Nutrients
Hilans Masoor Dal is an excellent source of important nutrients such as iron, protein, fiber, vitamins ( B2, B6, C, and folic acid), and minerals (Potassium, Zinc, Calcium, and Magnesium)
Best Way to Consume it
Add Hilans Masoor Dal to a pressure cooker, pour some water, and pour salt, turmeric, and red chili powder. Let it cook for 2-3 whistles. Temper it with some curry leaves, onions, and tomatoes & Serve it hot!
