Black soybean is extensively grown in the Uttarakhand region. It is a frequently cooked item, especially in North India.
Benefits:
May help in managing diabetes
Promotes bone health
Helps in weight loss
Improves blood flow
Nutritional content: Protein, Fats, Carbohydrates, Fiber, Sugar, Calcium, Iron.
Cooking Tip: Wash and soak the beans for few hours before consumption
Exclusive inaugural discount on Harshil Kidney beans. Avail the discount till stock lasts.
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